One-Pot Lemon Ricotta Pasta
Creamy lemon-ricotta pasta with peas and spinach, cooked in one pot for an easy, bright weeknight dinner.
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Creamy lemon-ricotta pasta with peas and spinach, cooked in one pot for an easy, bright weeknight dinner.
Pink velvet infused with rosé, layered with rosé buttercream and finished with edible gold drip for celebrations.