Browse Every Recipe - Page Number 9

A creamy, plant-based risotto with sweet roasted pumpkin, arborio rice, and aromatic crispy sage leaves. Comforting autumn fare.

Golden seared scallops paired with a crisp escarole salad and vibrant pesto vinaigrette. Elegant, simple to prepare.

Juicy, perfectly cooked salmon with crisp skin, served over tender, garlicky Swiss chard. A healthy and flavorful meal.

Vibrant bowls with citrus chicken, charred corn, fluffy rice, crema, and cotija cheese inspired by Mexican street food flavors.

Spiced ground beef and cauliflower rice topped with fresh vegetables, creamy avocado, cheese, and zesty lime for a satisfying meal.

Roasted squash, juicy steak, and quinoa bowls with tangy lime-cilantro dressing.

Savory turkey and crisp Brussels sprouts with garlic, paprika, and lemon in one pan.

Creamy Greek yogurt meets crunchy freeze-dried fruit in these frozen clusters that melt on your tongue with every bite.

Tender whole-wheat penne tossed with rotisserie chicken, fresh broccoli, and a creamy Greek yogurt-Parmesan sauce brightened with lemon.